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Export 11 ingredients for grocery delivery
Step 1
In a mixing bowl add the chicken and cornstarch. Toss until the chicken is completely coated in the cornstarch. In a medium sized skillet over medium high heat add oil and cook the chicken until the chicken is lightly brown but not cooked throughout. Put in the bottom of a slow cooker.
Step 2
In a small mixing bowl [url:4]whisk[/url] together hoisin sauce, soy sauce, brown sugar, garlic, rice wine vinegar, sesame oil, ginger and crushed red pepper. Pour on top of chicken in the slow cooker.
Step 3
Cook on low heat for 3-4 hours or until chicken is cooked throughout. *see note
Step 4
Serve over rice and garnish with green onions, sesame seeds and red pepper flakes if desired.
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