Slow-Cooker Golden Pea and Ham Soup

Name: Slow-Cooker Golden Pea and Ham Soup
Prep time: 10 min
Total time: 8 min
Ingredients: 1 bag (1 lb) yellow split peas, rinsed, sorted; 1 cup julienne-cut carrots (from 10-oz bag); 1/2 lb cooked ham, chopped (1 1/3 cups); 1/2 teaspoon dried thyme leaves; 1/2 teaspoon dried marjoram leaves; 1/4 teaspoon pepper; 1 carton (32 oz) Progresso™ chicken broth (4 cups); 1 1/2 cups water

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Prep Time: 10 minutes

Total: 8 hours, 40 minutes

Servings: 5

Cost: $4.01 /serving

Author : Betty Crocker Kitchens

Ingredients

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1 bag (1 lb) yellow split peas, rinsed, sorted1 cup julienne-cut carrots (from 10-oz bag)1/2 lb cooked ham, chopped (1 1/3 cups)1/2 teaspoon dried thyme leaves1/2 teaspoon dried marjoram leaves1/4 teaspoon pepper1 carton (32 oz) Progresso™ chicken broth (4 cups)1 1/2 cups water

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Instructions

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Step 1

In 3- to 4-quart slow cooker, mix all ingredients.

Step 2

Cover; cook on Low heat setting 8 to 10 hours.

Step 3

Increase heat setting to High. Stir well. Cover; cook 30 minutes longer.

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