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pickledplum.com
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 4 hours
Total: 4 hours, 10 minutes
Servings: 6
Author : Caroline Phelps
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Add flour to a small bowl and slowly whisk in the almond milk. This is to thicken the sauce.
Step 2
Add all the ingredients to the slow cooker, EXCEPT the miso paste and French-fried onions. Stir well and slow cook on high for 4 hours.
Step 3
Take a taste, season with salt and pepper if needed. Stir in white miso paste for more depth of flavor (optional).
Step 4
Top with French-fried onions and serve.
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