Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
Lightly spray the crock of a slow cooker with nonstick cooking spray. Set the temperature to low.
Step 2
Rinse and sort the dried beans to eliminate any bad beans or foreign debris.
Step 3
Add the celery, carrot, onion, and ham to the slow cooker. Pour the beans on top. Add the water. Add the pepper. Cover and cook on high for 5 to 6 hours or on low for 8 to (See blog post about cook time.)
Step 4
Once tender to your liking add the ham seasoning packet and salt to taste. For us, it's about 1 teaspoon of salt.
Step 5
For a creamy broth, stir vigorously, pressing some of the beans against the side of the crock to mash them up. Stir to combine.
Your folders

325 viewshurstbeans.com
6 hours
Your folders

343 viewsthemagicalslowcooker.com
5.0
(59)
360 minutes
Your folders

419 viewscookingwithcarlee.com
5.0
(4)
8 hours
Your folders

133 viewssimplyhappyfoodie.com
5.0
(11)
480 minutes
Your folders

235 viewsplainchicken.com
5.0
(33)
480 minutes
Your folders
46 viewsplainchicken.com
Your folders

199 viewstemeculablogs.com
5.0
(9)
40 minutes
Your folders

224 viewsjenaroundtheworld.com
4.5
(12)
6 hours
Your folders

248 viewsrecipetineats.com
5.0
(24)
Your folders

285 viewscamelliabrand.com
4.0
(16)
480
Your folders

247 viewscooking.nytimes.com
4.0
(80)
Your folders

372 viewsdontwastethecrumbs.com
4.5
(6)
5 hours
Your folders

659 viewssweetandsavorymeals.com
4.4
(7)
200 minutes
Your folders

183 viewsafricanbites.com
4.7
(11)
240 minutes
Your folders

219 viewsallrecipes.com
4.7
(42)
5 hours, 30 minutes
Your folders

482 viewsiheartnaptime.net
5.0
(10)
250 minutes
Your folders

192 viewspalatablepastime.com
250 minutes
Your folders

375 viewstasteofhome.com
4 hours
Your folders

66 viewseatingonadime.com
5.0
(21)
360 minutes