Slow-Cooker Ham and Sweet Potatoes Recipe - BettyCrocker.com

Name: Slow-Cooker Ham and Sweet Potatoes Recipe - BettyCrocker.com
Prep time: 20 min
Total time: 4 h 35 min
Ingredients: 1 fully cooked boneless half ham (2 1/2 to 3 lb); 2 lb sweet potatoes, peeled and cut in half lengthwise, cut into 1/2-inch slices; 1 large sweet onion, cut in half lengthwise, cut into 1/4-inch slices; 1/2 cup Progresso™ chicken broth (from 32-oz carton); 1/2 cup packed brown sugar; 1/4 cup butter, melted; 2 tablespoons honey; 1 teaspoon dried thyme leaves; 1 teaspoon ground ginger

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Prep Time: 20

Total: 275

Servings: 8

Cost: $3.49 /serving

Author : By Betty Crocker Kitchens

Slow-Cooker Ham and Sweet Potatoes Recipe - BettyCrocker.com

Ingredients

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1 fully cooked boneless half ham (2 1/2 to 3 lb)2 lb sweet potatoes, peeled and cut in half lengthwise, cut into 1/2-inch slices1 large sweet onion, cut in half lengthwise, cut into 1/4-inch slices1/2 cup Progresso™ chicken broth (from 32-oz carton)1/2 cup packed brown sugar1/4 cup butter, melted2 tablespoons honey1 teaspoon dried thyme leaves1 teaspoon ground ginger

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Instructions

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Step 1

1 Spray 6-quart oval slow cooker with cooking spray.

Step 2

2 Make cuts about 1 inch apart and 1/4 inch deep in diamond pattern in top of ham. Place ham cut side down in center of slow cooker. Arrange potatoes and onion evenly around ham. Pour broth on top of potatoes and onion.

Step 3

3 In small bowl, mix remaining ingredients. Pour mixture on top of ham, potatoes and onion.

Step 4

4 Cover; cook on Low heat setting 4 to 5 hours or until potatoes are tender and instant-read thermometer inserted in center of ham reads at least 145°F. Remove ham to cutting board; cover loosely with foil, and let stand 15 minutes.

Step 5

5 To serve, cut ham into slices, and transfer to serving dish. With slotted spoon, transfer potatoes and onions to serving dish with ham. Spoon some of the cooking juices on top of ham, if desired.