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Prep Time: 15 minutes
Cook Time: 300 minutes
Total: 315 minutes
Servings: 8
Cost: $1.84 /serving
Author : Sarah Olson
Ingredients
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Export 7 ingredients for grocery delivery
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Instructions
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Step 1
Set a skillet on the stove-top over medium high heat. Melt the butter. Add the ham to the butter and stir around until golden brown. Add to the slow cooker.
Step 2
Add the beans, onions, barbecue sauce, mustard, and pepper. Stir.
Step 3
Arrange the pineapple chunks on top.
Step 4
Cover and cook on LOW for 5 hours.
Step 5
Serve and enjoy!
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