Slow Cooker Honey Garlic Chicken
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Prep Time: 10 minutes
Cook Time: 240 minutes
Total: 250 minutes
Servings: 6
Author : Holly Nilsson
Ingredients
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Instructions
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Step 1
Combine soy sauce, honey, hoisin sauce, rice vinegar, sesame oil, fresh ginger, garlic, chopped onion and chili flakes.
Step 2
Place chicken breasts in slow cooker and pour sauce on top. Cook on low for 4-5 hours.
Step 3
Remove chicken from slow cooker and shred, set aside.
Step 4
In a small bowl, combine 3 tablespoons of water and cornstarch. Place liquid from slow cooker into a saucepan and bring to a boil. While stirring the liquid, add cornstarch mixture a little at a time and stir until thickened. Let boil 1 minute.
Step 5
Pour sauce over shredded chicken and stir to combine.
Step 6
Serve over rice with desired toppings.