Step 1

Salt and pepper chicken

Step 2

Melt butter in skillet over medium high heat

Step 3

Add chicken and let cook without moving on each side for 2-3 minutes until lightly browned

Step 4

Add to slow cooker

Step 5

Whisk together remaining ingredients for sauce

Step 6

Pour about 1/2 the sauce over the chicken in slow cooker

Step 7

Cover and cook on low for 5-8 hours or high for 2.5 - 4 hours (depending on thickness of chicken)

Step 8

Shred chicken using 2 forks

Step 9

Toss in extra sauce as desired