If you love spicy chili then this is the recipe for you. Serrano chile has a perfect kick to it and gives this chili the heat that you crave.

Slow Cooker Hot Chili

beef

onion

green bell pepper (diced)

serrano pepper (minced (see notes for spice levels))

can Ranch Style® beans (do not drain)

can Bush's® southwestern style pinto beans (do not drain)

Bush's® medium chili beans (do not drain)

can diced tomatoes (do not drain)

tomato sauce

tomato paste

packet bacon bits ((or 3-4 slices of cooked bacon, crumbled))

Tbsp. chili powder

cumin

garlic powder

red pepper flakes

salt

black pepper

Place a pan on the stove on medium-high heat, brown and crumble the beef. Drain. Add to the slow cooker.

Add remaining ingredients to the slow cooker. See my notes below for spice level adjustments.

Stir well.

Place the lid on the slow cooker. Cook on HIGH for 4 hours or low for 6-8 hours.

Stir and serve with desired toppings.

https://www.youtube.com/watch?v=Cl4sHIMYGFY

SLOW COOKER HOT CHILI

--------------Click on "SHOW MORE" to see the FULL RECIPE--------------
I LOVE spicy food! You can make this chili as hot or mild as you like. See my notes below the recipe.

RECIPE:

INGREDIENTS:
2 lbs. ground beef
1 white onion diced
1 green bell pepper diced
2-3 serrano pepper minced (see notes for spice levels)
15 oz. can Ranch Style® beans (do not drain)
15 oz. can Bush's® southwestern style pinto beans (do not drain)
15 oz. can Bush's® medium chili beans (do not drain)
14.5 oz. can diced tomatoes (do not drain)
15 oz. can tomato sauce
6 oz. can tomato paste
3 oz. packet bacon bits (or 3-4 slices of cooked bacon, crumbled)
2 Tbsp. chili powder
2 tsp. cumin
1/2 tsp. garlic powder
1 tsp. red pepper flakes
1 tsp. salt
1/2 tsp. black pepper

SLOW COOKER SIZE:
5-quart or larger

INSTRUCTIONS:
Place a pan on the stove on medium-high heat, brown and crumble the beef. Drain. Add to the slow cooker.
Add remaining ingredients to the slow cooker. See my notes below for spice level adjustments.
Stir well.
Place the lid on the slow cooker. Cook on HIGH for 4 hours or low for 6-8 hours.
Stir and serve with desired toppings.

Recipe Notes:

How can I adjust the heat in this recipe?

Serrano peppers are twice as spicy as jalapenos.
For spicy, MINCE two serrano peppers or add three if you want it ultra spicy.
For a milder chili, put 2 whole serrano chiles (do not dice). Also, cut the red pepper flake by 3/4.

PRINTABLE RECIPE AND NUTRITIONAL INFO: https://www.themagicalslowcooker.com/slow-cooker-hot-chili/

FAN MAIL:
The Magical Slow Cooker
Sarah Olson
PO BOX 70586
Springfield, OR 97475

#hot #spicy #chili #crockpot #slowcooker

Slow Cooker Hot Chili 🌶️🌶️🌶️

slow cooker hot chili

Prep Time: 15 minutes

Cook Time: 480 minutes

Total: 495 minutes

Servings: 8

Cost: $2.62 /serving

Author : Sarah Olson

Ingredients

Instructions

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