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slow cooker italian meatballs

4.8

(46)

chefsavvy.com
Your Recipes

Prep Time: 20 minutes

Cook Time: 240 minutes

Total: 260 minutes

Servings: 6

Cost: $8.57 /serving

Ingredients

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Instructions

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Step 1

Add beef, pork, onion, garlic, parsley, breadcrumbs, eggs and cheese to a large bowl. Sprinkle with a pinch of salt and pepper. Mix with your hands until combined.

Step 2

Form into 1 or 2 inch meatballs. I made 24 meatballs.

Step 3

Lightly grease a baking sheet. Broil meatballs on high until browned on each side. About 4-5 minutes on each side.

Step 4

Add meatballs to slow cooker. Top with crushed tomatoes, tomato paste, bay leaves, red pepper flakes and Italian seasoning.

Step 5

Cook on low for 4 hours. Season with salt and pepper to taste. Serve warm with basil or parmesan cheese for serving, if desired.

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