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slow cooker jambalaya

4.5

(55)

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Prep Time: 10 minutes

Cook Time: 180 minutes

Total: 190 minutes

Servings: 8

Cost: $5.27 /serving

Ingredients

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Export 12 ingredients for grocery delivery

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Instructions

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Step 1

Add all the ingredients except the shrimp into the slow cooker and stir.

Step 2

Cook on low for 7-8 hours (high for 3-4 hours), in the last 15 minutes add in the shrimp.

Step 3

Serve over rice.

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