Your folders
Your folders
Export 19 ingredients for grocery delivery
Step 1
Combine 1st 12 ingredients in a 6-quart slow cookerand stir to combine.
Step 2
Add onion, green pepper, celery, garlic, sausage, and chicken. Stir to combine.
Step 3
Cover crock pot and cook on LOW 4 to 5 hours.
Step 4
Set a larger strainer/sieve over a large bowl and pour about 75% of liquid in the crock pot through strainer. You should have about 3 cups to cook the rice in. Add water to get 3 cups if necessary.
Step 5
Return all solids to crock pot. Stir in parsley and shrimp. Cover crock pot and cook on LOW 30 minutes.
Step 6
Meanwhile, bring the 3 cups of liquid to a boil. Stir in rice and cook according to package directions.
Step 7
Add cooked rice to slow cooker and mix in. Serve.
Your folders
budgetbytes.com
4.2
(91)
270 minutes
Your folders
therecipecritic.com
4.5
(55)
180 minutes
Your folders
spicysouthernkitchen.com
4.7
(39)
270 minutes
Your folders
eatingwell.com
5.0
(1)
Your folders
simplyrecipes.com
Your folders
cookitonce.com
5.0
(1)
480
Your folders
thekitchn.com
Your folders
allrecipes.com
4.5
(2.9k)
8 hours
Your folders
myrecipes.com
3.5
(69)
5 hours
Your folders
veggiebalance.com
3.9
265
Your folders
4sonrus.com
5.0
(1)
8 minutes
Your folders
lecremedelacrumb.com
4.3
(450)
360 minutes
Your folders
thegardeningcook.com
5.0
(1)
6 hours
Your folders
redbeansanderic.com
480 minutes
Your folders
connoisseurusveg.com
4.3
(24)
360 minutes
Your folders
wonkywonderful.com
4.5
(297)
4 hours, 30 minutes
Your folders
mealplans.5dinners1hour.com
Your folders
tasteofhome.com
15 minutes
Your folders
diaryofarecipecollector.com
4.0
(1)