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Export 10 ingredients for grocery delivery
Step 1
Peel and cut potatoes into cubes and add to slow cooker along with broth
Step 2
Mix flour with 1/4 cup water until smooth and add to broth
Step 3
Add seasonings and salt and stir to combine
Step 4
Cover and cook on low for 5-7 hours or high for 2-4 until potatoes are tender
Step 5
Stir in cream and add additional salt or seasonings to taste
Step 6
Top soup with crumbled bacon, green onions and cheese or as desired
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