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slow cooker low carb zuppa toscana soup

4.9

(16)

www.galonamission.com
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Prep Time: 10 minutes

Cook Time: 240 minutes

Servings: 8

Cost: $4.08 /serving

Ingredients

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Instructions

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Step 1

Brown the ground sausage in a skillet over medium heat until done.

Step 2

Using a slotted spoon, remove the sausage and place it into at least a 6-quart slow cooker. Discard the grease.

Step 3

Place the oil in the same skillet and saute the onions for 3-4 minutes or until translucent.

Step 4

Add the onions, chicken or vegetable stock, cauliflower florets, kale, crushed red pepper flakes, salt, and pepper to the slow cooker. Mix until combined.

Step 5

Cook on high for 4 hours or on low for 8 hours.

Step 6

Add the heavy cream and mix until combined.

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