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slow cooker macaroni cheese

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Prep Time: 10 minutes

Cook Time: 1 hours, 30 minutes

Total: 1 hours, 40 minutes

Servings: 4

Cost: $4.53 /serving

Ingredients

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Instructions

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Put the milk, all the cheeses, mustard powder, a generous pinch of salt and freshly ground black pepper into a slow cooker. Stir well, then add the macaroni and mix again. Cook on low for 1 1/2- 2 1/2 hours until the pasta is cooked and the sauce is creamy. Stir in a splash of milk if the mixture is a little stiff. Cook bacon, then add before serving (you can use ready-cooked bacon if you prefer).

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