Slow Cooker Maple Brown Sugar Ham

Step 1

In a small bowl, whisk together pineapple juice, maple syrup, Dijon mustard and pepper; set aside.

Step 2

Place ham into a slow cooker. Sprinkle with brown sugar, rubbing in thoroughly on all sides. Place whole cloves throughout and pour pineapple mixture over ham.

Step 3

Cover and cook on low heat for 4-5 hours, basting every hour.

Step 4

Serve immediately.