Slow Cooker Maple Brown Sugar Ham
4.8
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Prep Time: 5 minutes
Cook Time: 240 minutes
Total: 245 minutes
Servings: 10
Ingredients
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Instructions
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Step 1
In a small bowl, whisk together pineapple juice, maple syrup, Dijon mustard and pepper; set aside.
Step 2
Place ham into a slow cooker. Sprinkle with brown sugar, rubbing in thoroughly on all sides. Place whole cloves throughout and pour pineapple mixture over ham.
Step 3
Cover and cook on low heat for 4-5 hours, basting every hour.
Step 4
Serve immediately.