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Export 4 ingredients for grocery delivery
Step 1
Peel potatoes and cut into large, even chunks. Place in the bowl of a slow cooker with the garlic cloves, and pour over milk. Dot the top with butter. Season well with salt. Cook on high for 3 hours until potatoes are tender.
Step 2
Mash potatoes in the hot milk until smooth and creamy. Add extra butter and/or milk if required. Taste for seasoning and add salt and pepper as needed.
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