Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
Put sauce ingredients (except for heavy cream) in slow cooker and stir to combine
Step 2
Add meatballs
Step 3
Cover and cook until heated through (meatballs are cooked so just need to warm food) about 2-4 hours on high or 4-8 hours on low depending if frozen
Step 4
Add cream and stir to combine
Step 5
Serve with pasta or as desired
Your folders

536 viewssimplyrecipes.com
5.0
(16)
8 hours
Your folders

262 viewsfoodandwine.com
3.0
(1.4k)
Your folders

236 viewsslowcookergourmet.net
240 minutes
Your folders

228 viewssouthernliving.com
Your folders

457 viewsbbcgoodfood.com
5 hours
Your folders

260 viewstasteofhome.com
1.0
(1)
3 hours
Your folders

212 viewslecremedelacrumb.com
4.7
(33)
240 minutes
Your folders

155 viewsrecipessimple.com
5.0
(1)
360 minutes
Your folders

246 viewscooking.nytimes.com
4.0
(574)
Your folders

298 viewsslowcookergourmet.net
5.0
(2)
380 minutes
Your folders

207 views12tomatoes.com
3.6
(7)
3 hours, 45 minutes
Your folders

246 viewstogetherasfamily.com
4.8
(15)
360 minutes
Your folders

297 viewsthesaltymarshmallow.com
5.0
(29)
480 minutes
Your folders

238 viewsgreatgrubdelicioustreats.com
4.7
(33)
180 minutes
Your folders

75 viewseatingonadime.com
5.0
(1)
240 minutes
Your folders

313 viewsfoodiecrush.com
5.0
(4)
100 minutes
Your folders
283 viewslacucinaitaliana.com
1.7
(3)
Your folders

367 viewsiheartnaptime.net
5.0
(8)
120 minutes
Your folders

457 viewsbeachbodyondemand.com
4.0
(93)
362 minutes