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slow cooker meatballs and tomato cream sauce

slowcookergourmet.net
Your Recipes

Prep Time: 5 minutes

Cook Time: 240 minutes

Servings: 6

Ingredients

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Instructions

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Step 1

Put sauce ingredients (except for heavy cream) in slow cooker and stir to combine

Step 2

Add meatballs

Step 3

Cover and cook until heated through (meatballs are cooked so just need to warm food) about 2-4 hours on high or 4-8 hours on low depending if frozen

Step 4

Add cream and stir to combine

Step 5

Serve with pasta or as desired

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