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Ingredients
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Made by the creator of Recipe Cart.
Instructions
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Step 1
Add ingredients (except pork chops and corn starch) in a 6-quart slow cooker. Stir to combine.
Step 2
Add pork chops. Toss to coat with the sauce. Cook on low 4 hours.
Step 3
Combine the 1/4 cup cornstarch with 1/4 cup cold water. I put them into a bowl with a lid and shake. Add the cornstarch slurry to the slow cooker. Stir in the sauce and cover, cook 1 more hour.
Step 4
Serve!
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