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Want to see how much your house would make on AirBnb? Just enter an address-BNB Calcslow cooker roast-it starts frozen!
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Recipe Saved
Prep Time: 10 minutes
Cook Time: 8 hours
Total: 8 hours, 10 minutes
Servings: 4
Author : Liza | (a)Musing Foodie
Ingredients
Remove All · Remove Spices · Remove Staples
Export 9 ingredients for grocery delivery
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Instructions
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Step 1
Place the potatoes, onions, carrots and garlic in the bottom of a slow cooker, and then add the frozen roast on top (fat side up if it has one).
Step 2
In a bowl, combine the soups and the soup mix. Pour over top the roast, spreading to cover the exposed sides. Set the slow cooker on low, then cover and cook for 8-10 hours.
Step 3
About a half-hour before you’re ready to eat, add the peas, stirring just a little to cover them.
Step 4
Pull the roast out when the time's up, but be careful – it will most likely fall apart as you lift it.
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