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slow cooker root beer pulled pork


Your Recipes

Prep Time: 10 minutes

Cook Time: 480 minutes

Total: 490 minutes

Servings: 6


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Step 1

Add the roast, root beer, and barbecue sauce to the slow cooker.

Step 2

Cover and cook on LOW for 10 hours, without opening the lid during the cooking time.

Step 3

Once cooked, remove the roast and shred; discarding any fatty pieces.

Step 4

Replace the shredded meat back into the sauce remaining in the slow cooker; stir.

Step 5

Serve on your favorite buns.

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