Slow Cooker Root Beer Pulled Pork
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Prep Time: 10 minutes
Cook Time: 480 minutes
Total: 490 minutes
Servings: 6
Author : Sarah Olson
Ingredients
Remove All · Remove Spices · Remove Staples
Export 4 ingredients for grocery delivery
Instructions
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Step 1
Add the roast, root beer, and barbecue sauce to the slow cooker.
Step 2
Cover and cook on LOW for 10 hours, without opening the lid during the cooking time.
Step 3
Once cooked, remove the roast and shred; discarding any fatty pieces.
Step 4
Replace the shredded meat back into the sauce remaining in the slow cooker; stir.
Step 5
Serve on your favorite buns.