4.3
(45)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Place pork roast in a slow cooker, rub with salt, and pour root beer, liquid smoke, and garlic over the top.
Step 2
Cook on Low for 8 to 10 hours. Remove pork to a bowl. Strain liquid through a fine-mesh strainer; discard liquid or save for another use (see Editor's Note). Add garlic cloves back to to pork. Shred pork using two forks. Serve with your favorite BBQ sauce.
Your folders

215 views5dollardinners.com
480 minutes
Your folders

348 viewsthemagicalslowcooker.com
5.0
(7)
480 minutes
Your folders

119 viewsthekitchenmagpie.com
5.0
(16)
Your folders

217 viewsinsanelygoodrecipes.com
5.0
(2)
7 minutes
Your folders

176 viewsrecipes.instantpot.com
4.0
(14)
110 minutes
Your folders
147 viewsthekitchn.com
4.0
(3)
Your folders

660 viewsfoodnetwork.com
4.8
(33)
8 hours, 15 minutes
Your folders

249 viewscraftbeering.com
4.9
(38)
7 hours
Your folders

862 viewsthemagicalslowcooker.com
4.9
(16)
420 minutes
Your folders

481 viewsslowcooker-pork.cooktopcove.com
360
Your folders

333 viewsthemagicalslowcooker.com
5.0
(1)
300 minutes
Your folders

449 viewslaurenslatest.com
5.0
(9)
480 minutes
Your folders

786 viewskimscravings.com
4.3
(40)
480 minutes
Your folders

1210 viewsfifteenspatulas.com
4.9
(50)
480 minutes
Your folders

1173 viewsdelish.com
Your folders

942 viewsdelish.com
4.6
(36)
Your folders

914 viewsbakeplaysmile.com
5.0
(2)
240 minutes
Your folders

311 viewschefjet.com
Your folders

197 viewsleitesculinaria.com
4.8
(10)
600 minutes