Step 1

*A combination of the 2 is perfect

Step 2

Brown ground beef/sausage in a large skillet. Drain and add to a 3-4 qt slow cooker.

Step 3

Add the remaining ingredients; stir to combine.

Step 4

Cover and cook on LOW for 6-8 hours (times are approximate as all crock pots cook differently–if you use a larger volume cooker, sauce will be done faster, ~4-6 hours)

Step 5

Makes about 1 quart of sauce.