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slow cooker saag paneer - indian spinach

5.0

(1)

www.slenderkitchen.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 5 hours

Total: 5 hours, 10 minutes

Servings: 6

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Add everything to the slow cooker except for the fresh spinach and paneer cheese.

Step 2

Cook on low for 3 hours.

Step 3

Open and add the fresh spinach. Cook for 1 more hour.

Step 4

Blend everything using an immersion blender or blending batches. Return to the slow cooker.

Step 5

Add the cheese (or tofu) and cook for 1 more hour. Serve over quinoa, rice, or with Naan.