Slow Cooker Salsa Chicken
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Prep Time: 5 minutes
Cook Time: 240 minutes
Total: 245 minutes
Servings: 8
Author : Sarah Olson
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
To the slow cooker pot add the chicken breast, sprinkle with the taco seasoning and pour over ½ of the jar of salsa.
Step 2
Cook on HIGH for 4 hours or LOW for 8 Hours.
Step 3
Remove the chicken from the slow cooker and transfer the juices into a liquid measuring cup. Shred the chicken and add it back into the slow cooker pot. Mix in the other half of the salsa and ½ cup of the juices. Removing some of the juices keeps your taco shells and tortillas from getting soggy.
Step 4
Serve with rice or in tortilla shells, enjoy!