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Export 8 ingredients for grocery delivery
Step 1
Heat skillet on stove over medium high heat
Step 2
Cut butter into 1 tablespoon pieces and add to skillet
Step 3
Let melt until butter starts to bubble then start to whisk
Step 4
Add garlic, sage and salt and continue whisking until bubbles dissipate and butter starts to develop brown specks and takes on a nutty aroma
Step 5
Remove from heat and continue to whisk for 1-2 minutes while it cools a bit
Step 6
Add to crock along with chicken and broth
Step 7
Cover and cook on low for 6-8 hours or high for 3-4 until chicken is fully cooked
Step 8
Remove chicken from crock and shred
Step 9
Add cream and spaghetti noodles to crock and press the noodles into the liquid until they start to soften and can be fully covered
Step 10
Return chicken and give everything a little stir
Step 11
Turn slow cooker to high and continue to cook for 30-40 minutes (stir 2-3 times) until pasta is fully cooked to your liking
Step 12
Serve with cheese and parsley as desired
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