Step 1

To a medium skillet over medium-high heat, add the ground beef and season with salt and pepper. Brown the meat until no longer pink. Drain any grease, if needed.

Step 2

Spray at least a 4-quart slow cooker with non-stick spray and place all the ingredients into the cooker.

Step 3

Cook for 3-4 hours on HIGH or for 6 hours on LOW.

Step 4

Check for seasonings and adjust if necessary adding more salt, pepper, or honey if tart. Discard the bay leaves.

Step 5

Cook spaghetti separately and spoon sauce over noodles to serve.