Step 1

Add the beef stew meat, onion and bell pepper to the slow cooker.

Step 2

In a bowl, combine the garlic, balsamic, Worcestershire, brown sugar, ketchup, paprika, chili powder, crushed red pepper, salt and pepper.

Step 3

Pour mixture over beef and stir to combine.

Step 4

Cook on low for 6-7 hours or high for 3-4 hours, until beef is fork tender.

Step 5

Serve over rice, mashed potatoes or baked potatoes.