Name: Slow Cooker Split Pea Soup
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Ingredients: 1 package dried split peas (about 2 1/2 cups or 1 lb); 9 cups chicken broth (if you like it thick, use 8 c.); 4 carrots (coarsely chopped); 3 potatoes (medium, diced small); 3 celery stalks (chopped); 1 onion (finely chopped); 2-3 cups diced ham; 1 teaspoon minced garlic; 1 teaspoon Kosher Salt; 1/2 teaspoon pepper; 1 bay leaf

This Slow Cooker Split Pea Soup is loaded with yummy veggies! It is very healthy and creamy and full of flavor!  Way better than the canned stuff.

Slow Cooker Split Pea Soup

peas

chicken broth (if you

carrots (coarsely chopped)

potatoes (medium, diced small)

celery (chopped)

onion (finely chopped)

garlic

Kosher Salt

pepper

bay leaf

Combine all ingredients in a LARGE Crock Pot and cook on low for about 7-8 hours or on high for about 4-5 hours.&nbsp;

Remove bay leaf before serving.&nbsp;

Serve with sliced French bread.

Slow Cooker Split Pea Soup

Prep Time: 15 minutes

Cook Time: 240 minutes

Total: 255 minutes

Servings: 10

Author : Erica Walker

Ingredients

Instructions

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