Slow Cooker Split Pea Soup

Step 1

Mix all ingredients except ham in 5 qt slow cooker, then add ham.

Step 2

Cover and cook on low heat 8 to 10 hrs or on high heat 6 to 7 hours until peas are tender Remove ham from cooker; place on cutting board.

Step 3

Pull meat from bones, using 2 forks; discard bones and skin.

Step 4

Stir ham into soup.

Step 5

Stir well before serving.