Step 1

In a large slow cooker, combine cooked ground turkey, corn, beans, salsa, tomato sauce, salt and taco seasoning. Make sure to add the liquid from all your cans of corn and beans!

Step 2

Give a quick stir to combine the ingredients. Cover and cook on low for 6-8 hours.

Step 3

Serve hot with plain greek yogurt (or sour cream), cheese, avocado and tortilla strips! ENJOY.