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slow cooker teriyaki chicken

5.0

(39)

www.dinneratthezoo.com
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Prep Time: 10 minutes

Cook Time: 240 minutes

Total: 250 minutes

Servings: 6

Ingredients

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Instructions

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Step 1

Place the chicken breasts in a slow cooker.

Step 2

In a small bowl, whisk together the garlic, ginger, honey, brown sugar, soy sauce sesame oil and rice vinegar.

Step 3

Pour the soy sauce mixture over the chicken.

Step 4

Cover and cook on HIGH for 4-5 hours or LOW for 8 hours.

Step 5

Remove the chicken from the slow cooker and shred with two forks.

Step 6

Pour the teriyaki sauce from the slow cooker through a strainer into a saucepan.

Step 7

Place the saucepan on the stove over medium high heat and bring to a simmer.

Step 8

In a small bowl, mix the cornstarch with the water until dissolved.

Step 9

Pour the cornstarch into the pan and bring a boil. Cook for 1-2 minutes or until sauce has just thickened.

Step 10

Pour the sauce over the shredded chicken and toss to coat the chicken. Sprinkle with sesame seeds and green onions, then serve.

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