Name: Slow Cooker Tomato Soup
Prep time: 5 min
Cook time: 4 h
Total time: 4 h 5 min
Ingredients: 28 oz Crushed tomatoes ((canned)); 30 oz Diced tomatoes ((canned)); 1/2 cup White onion ((diced)); 1 teaspoon Thyme ((dried)); 1 teaspoon Oregano ((dried)); 1/2 teaspoon Basil ((dried)); 1/2 tablespoon Sugar; 1/2 teaspoon Salt; 1/4 teaspoon Pepper; 2 cups Vegetable broth; 4 tablespoons Butter; 1 cup Half & half

Easy slow cooker tomato soup that everyone in your family will enjoy. Made with canned tomatoes and full of flavor.

Slow Cooker Tomato Soup

oz Crushed tomatoes ((canned))

oz Diced tomatoes ((canned))

White onion ((diced))

Thyme ((dried))

Oregano ((dried))

Basil ((dried))

Sugar

Salt

Pepper

Vegetable broth

Butter

Half & half

Add all ingredients to the slow cooker. Give it a mix then cover with the lid. Allow to cook for 4-5 hours on high or 6-7 hours on low.

Use an immersion blender to blend soup until smooth and creamy. Serve warm and enjoy!

I used 2 cans of crushed tomatoes &amp; didn’t use any diced. I also left out the onion because I didn’t feel like dicing it lol and left out thyme. This soup was soooooo good!

My husband who has been “cooking” since his retirement tried this recipe. ABSOLUTELY BEST tomato soup I’ve ever had!

https://content.jwplatform.com/videos/KiRdzH49.mp4

Slow Cooker Tomato Soup

Prep Time: 5 minutes

Cook Time: 240 minutes

Total: 245 minutes

Servings: 5

Ingredients

Instructions

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