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slow cooker vanilla tapioca pudding

3.8

(20)

www.allrecipes.com
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Prep Time: 5 minutes

Cook Time: 6 hours

Total: 6 hours, 5 minutes

Servings: 14

Cost: $1.64 /serving

Ingredients

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Instructions

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Step 1

Stir milk, sugar, tapioca, and eggs together in a slow cooker crock.

Step 2

Cook on Low, stirring once per hour, for 6 hours. Stir vanilla into the pudding.