Smoked Bacon Wrapped Chicken Thighs
www.smoker-cooking.com
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Prep Time: 45 minutes
Cook Time: 1 hours, 45 minutes
Total: 2 hours, 30 minutes
Servings: 8
Author : SmokerBill
Ingredients
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Instructions
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Step 1
Begin preheating meat smoker to 275˚ Fahrenheit.
Step 2
Season chicken thighs with salt and black pepper.
Step 3
Wrap each thigh with two slices of bacon, securing in place with toothpicks.
Step 4
Cook thighs in 275˚F smoker for one hour and 45 minutes, or until thigh meat reaches 170˚F and bacon is browned.