Smoked Chicken Quarters

Step 1

In a small bowl mix the brown sugar, smoked paprika, cumin, chili, garlic, and chipotle powders along with the salt and pepper.

Step 2

Spread the rub on the chicken, taking the time to get it under the skin and around the legs.

Step 3

Smoke the chicken quarters at 250ºF for an hour and a half or so until the chicken has cooked all the way through and reached 165ºF.

Step 4

Let the chicken rest for a few minutes before serving it with a good BBQ sauce for dipping.