4.5
(11)
Your folders
Your folders
Export 4 ingredients for grocery delivery
Step 1
Remove wings from package and place in large ziploc
Step 2
Pour oil onto wings and roll to coat
Step 3
Spoon rub over chicken in bag
Step 4
Roll and toss to coat well
Step 5
Dump wings into large foil pan
Step 6
Prepare smoker for cooking at 250-275°F
Step 7
Place wings on smoker grate with space between them
Step 8
Smoke for about 1.5 hours
Step 9
About 30 minutes before finished, brush with sauce
Step 10
The wings are done when they reach 175-180°F
Your folders
smokedmeatsunday.com
4.5
(136)
75 minutes
Your folders
smokedmeatsunday.com
Your folders
americastestkitchen.com
4.1
(17)
Your folders
dinneratthezoo.com
5.0
(12)
120 minutes
Your folders
cooking.nytimes.com
4.0
(105)
Your folders
mylatinatable.com
4.2
(7)
75 minutes
Your folders
berrymaple.com
4.8
(16)
120 minutes
Your folders
makeyourmeals.com
2 hours
Your folders
justonecookbook.com
4.7
(3)
45 minutes
Your folders
justonecookbook.com
Your folders
whitneybond.com
5.0
(4)
125 minutes
Your folders
girlscangrill.com
4.7
(3)
105 minutes
Your folders
allrecipes.com
4.8
(33)
1 hours, 8 minutes
Your folders
heygrillhey.com
4.3
(11)
75 minutes
Your folders
staysnatched.com
4.0
(3)
120 minutes
Your folders
foodieandwine.com
5.0
(5)
60 minutes
Your folders
cookswellwithothers.com
5.0
(1)
150 minutes
Your folders
orwhateveryoudo.com
4.4
(27)
2 hours, 15 minutes
Your folders
vindulge.com
4.7
(45)
90 minutes