Smoked Corn on the Cob

Name: Smoked Corn on the Cob
Cook time: 1 min
Total time: 1 min
Ingredients: 4 ears of corn, husks removed; salt and pepper to taste; 4 tsp of olive oil for brushing

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Cook Time: 1 hours

Total: 1 hours

Servings: 4

Cost: $3.44 /serving

Author : Jenna

Ingredients

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4 ears of corn, husks removedsalt and pepper to taste4 tsp of olive oil for brushing

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Instructions

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Heat smoker to Brush the corn with olive oil and then season with salt and pepper. Smoke the corn for 1 hr 15 minutes. Enjoy!

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