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Cook Time: 20 minutes
Total: 20 minutes
Servings: 4
Author : Martina McBride
Ingredients
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Made by the creator of Recipe Cart.
Instructions
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Stir together the mayonnaise, pimientos, Worcestershire, garlic powder, and cayenne in a large bowl; add the cheeses, stirring until blended. Store in the refrigerator up to 1 week.
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