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Step 1
In a decanter or large glass pitcher, add the bourbon, simple syrup, and bitters. Next, turn on your smoking gun and infuse the pitcher with smoke for 1-2 minutes; close the container with a piece of saran wrap so the smoke is trapped into the pitcher. Swirl the bourbon around and then pour it into a old fashioned glass filled with ice. Take the orange peel and swirl around the rim of the glass and then add to the drink. Garnish with a sprig of rosemary. Enjoy!
Step 2
Alternately, you can use a cedar plank with wood chips to create smoke and then trap the smoke into a mason jar. From there, add your bourbon to the jar and let the smoke infuse into the bourbon and follow the remaining recipe directions above.