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smoked queso

4.5

(97)

bakemesomesugar.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 120 minutes

Total: 125 minutes

Servings: 9

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Add in all the ingredients into your aluminum foil 9x13 pan. Velveeta, Pepper jack cheese, diced onion, garlic, can of Rotel with liquid, pickled jalapenos, and cooked ground beef.

Step 2

Turn the grill on to 200-250 degrees. There is wiggle room in the temperature. Place the cheese dip on the grill uncovered.

Step 3

Cook for 2 hours and stir every 15-20 minutes.

Step 4

Once the smoked queso is done, serve with your favorite dippers. Pork rids, corn chips, tortilla chips, veggies, etc.