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Export 10 ingredients for grocery delivery
Step 1
Make the gremolata by very, very finely chopping the parsley and then mixing with the olive oil and lemon zest. Set aside to infuse.
Step 2
Chop the smoked salmon into small pieces and finely chop the dill. Place in a bowl with the dijon mustard and sesame seeds and season well. Mix together.
Step 3
Dice the avocado into small cubes and tip over the lemon juice. Place the food presentation ring on a plate and spoon in the avocado. Gently press down.
Step 4
Place the smoked salmon on top of the avocado. At this point, you can place them in the fridge for a couple of hours until you are ready to serve them.
Step 5
When serving mix the rocket with a small splash of olive oil and some cracked black pepper. Carefully remove the food ring and gently create a ball of rocket/arugula in your hands. Arrange the rocket on top of the stack. Drizzle the gremolata around the plate.
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