Smoked Salmon Roll
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 4
Ingredients
Export 5 ingredients for grocery delivery
Instructions
Step 1
Lay out your pieces of salmon (if they're ginormo you may want to cut them down to a more reasonable size)
Step 2
Put a smear of cream cheese on each piece of salmon and top with onions and capers.
Step 3
Roll up and squeeze lemon juice over rolls.
Step 4
Enjoy!
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