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smoky spiced salmon | recipe

www.kosher.com
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Cook Time: 35

0

Servings: 4

Cost: $6.04 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Combine spices in a small bowl. Squeeze lime juice over salmon, then rub in the spices to completely coat; place into broiling pan and sprinkle with chopped onion. Set aside about 10 minutes.

Step 2

Preheat oven to broil setting. Broil salmon, uncovered, for 15–18 minutes, or until fish flakes easily with a fork.

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