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Export 4 ingredients for grocery delivery
Step 1
Heat oven to 325°F.
Step 2
Cream butter and sugar in medium bowl until creamy. Add vanilla; beat until well mixed.
Step 3
Add flour, pecans and salt; beat at low speed, scraping bowl occasionally, until well mixed.
Step 4
Shape dough into 1-inch balls. Place, 1 inch apart, onto ungreased cookie sheets. Bake 16-18 minutes or until very lightly browned. Cool 5 minutes; roll in powdered sugar while still warm and again when cool.
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