Snowflake Rolls
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Prep Time: 3 hours
Cook Time: 20 minutes
Total: 3 hours, 20 minutes
Servings: 16
Cost: $1.88 /serving
Author : Chef Glaucia
Ingredients
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Instructions
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Step 1
Place all ingredients into the pan of your bread machine. Program the machine for Manual or Dough. Adjust the dough consistency as necessary with additional flour or water; the finished dough should be soft and supple.
Step 2
Allow the machine to complete its cycle.
Step 3
Transfer the dough to a lightly floured surface and divide it into 16 pieces.
Step 4
Shape each piece into a ball. Place in a greased 11-inch square pan.
Step 5
Sprinkle lightly with flour. Cover and set aside to rise for 1 hour.
Step 6
Sprinkle more flour just before placing in the oven.
Step 7
Bake rolls in a preheated 375ºF for 16 to 18 min, or until they're light golden brown.
Step 8
Serve warm.