Step 1

Cook soba noodles according to instructions on packet and leave to cool.

Step 2

Combine shallots, coriander, carrot, snow peas, sesame seeds in a bowl with the cooled soba noodles.

Step 3

In a separate bowl, combine soy sauce, honey and rice vinegar, taste and adjust as desired.

Step 4

Pour dressing over soba noodles, toss and serve.