Soft And Chewy Sugar Cookies

Step 1

Stir together flour, baking powder and salt; set aside.

Step 2

In a large bowl, cream together butter and sugar until fluffy.

Step 3

Beat in eggs one at a time, then beat in vanilla.

Step 4

Gradually stir in dry mixture just until blended.

Step 5

Roll the dough into walnut-sized balls then roll in colored sugar.

Step 6

Refrigerate balls for at least 20 minutes or freeze until ready to bake.

Step 7

Place cookies 2" apart on an un-greased cookie sheet and flatten slightly with the palm of your hand.

Step 8

Bake in a 350°F oven for 8-10 minutes until lightly browned at the edges.

Step 9

Cool on cookie sheet for 5 minutes, then remove to cool on a wire rack.