4.0
(3)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Preheat oven to 350°.
Step 2
In a medium bowl, mix together flour, soda, ginger, cinnamon, and salt.
Step 3
In the bowl of an electric mixer on medium speed, cream together the shortening and sugar. Add the egg and molasses, and beat until well blended. Add flour mixture and mix just until blended. Add vinegar and mix until blended.
Step 4
For each cookie, roll 1 tablespoon dough in to a ball. Roll each ball in additional granulated sugar.
Step 5
Place dough 2 inches apart on ungreased, or parchment lined cookie sheets.
Step 6
Bake 12 to 14 minutes, until edges are set and tops are cracked, but the center is still soft. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Your folders

194 viewssplenda.com
Your folders

190 viewsmymontanakitchen.com
4.9
(7)
15 minutes
Your folders

192 viewssplenda.ca
Your folders

416 viewssallysbakingaddiction.com
5.0
(3)
10 minutes
Your folders

203 viewsfood.com
5.0
(24)
10 minutes
Your folders

116 viewsiowagirleats.com
Your folders

681 viewspreppykitchen.com
5.0
(22)
13 minutes
Your folders

257 viewsthesouthernladycooks.com
5.0
(1)
15 minutes
Your folders

367 viewsjessicagavin.com
3.9
(25)
80 minutes
Your folders

124 viewsiheartnaptime.net
5.0
(6)
8 minutes
Your folders

78 viewsinsanelygoodrecipes.com
5.0
(3)
12 minutes
Your folders

65 viewstastesbetterfromscratch.com
5.0
(107)
10 minutes
Your folders

6 viewstasteofhome.com
4.8
(48)
15 minutes
Your folders
11 viewstwopeasandtheirpod.com
Your folders

407 viewstwopeasandtheirpod.com
4.4
(14)
12 minutes
Your folders

374 viewsbakedbyanintrovert.com
4.5
(214)
11 minutes
Your folders

395 viewsallrecipes.com
4.8
(1.2k)
10 minutes
Your folders

173 viewsrecipes.net
5.0
(1)
10 minutes
Your folders
229 viewsclosetcooking.com
10