Sour Cream and Onion Potato Chips
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Total: 34 minutes
Servings: 8
Author : MyRecipes
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Arrange one-third of potato slices on a large microwave-safe plate. Coat tops of potato with cooking spray, and spinkle with one-third of dressing mix.
Step 2
Microwave, uncovered at HIGH 4 minutes. Turn potato slices over. Microwave at HIGH 3 to 4 minutes or until dried, crisp, and beginning to brown.
Step 3
Remove from plate; cool completely on wire racks. Repeat procedure with remaining potato slices and dressing mix.